"The food is smokin at Jambalaya! It's by far the best mix of Cajun, Caribbean & Thai restaurant in the city.”
Ron Johnston
Scene Magazine

“Flavour on Fire”
Mark Handleman
The London Free Press

“Jambalaya’s island atmosphere adds spice”
Joanne Buckley
The London Free Press

“With dishes like Barbados Coconut Shrimp, Trinidad Fish Cakes, Gumbo Ya-Ya and Cajun Calamari, this is a destination for those that like to try something new or love food that is flavour-filled.”
Beth Moyer
London South Review

“Jambalaya has the best Pad Thai in Southwestern Ontario!”
Kevin Armstrong Douglas
London Santa Claus Parade Chairman